From traditional favorites—beef, chicken, turkey, duck—to more innovative tastes—ahi tuna, bison, rabbit, wild boar—all Carnivore Meat Company products are free of grains, gluten, artificial preservatives, rendered by-products, fillers, flavoring, and coloring.

Rest assured, our products are U.S.A. made and packaged in our own Green Bay, Wisconsin, facility that is GFSI and EU certified.

Product Forms Available

Frozen: Patties, Nibblets, Treats | Freeze-Dried: Patties, Nibblets, Meal Toppers, Treats

Complete Diets

  • Beef
  • Beef & Turkey
  • Beef & Duck
  • Beef & Chicken
  • Chicken
  • Chicken & Cod
  • Chicken & Salmon
  • Chicken & Beef Liver
  • Turkey
  • Turkey & Cod
  • Turkey & Chicken
  • Turkey & Duck
  • Turkey, Duck, & Chicken
  • Turkey & Salmon
  • Duck
  • Duck & Bison Liver
  • Duck & Salmon
  • Duck & Cod
  • Wild Boar
  • Salmon & Cod

Diced Treats

  • Beef Sirloin
  • Beef Mock Tenderloin
  • Beef Liver
  • Beef Heart
  • Beef Lung
  • Chicken Liver
  • Chicken Giblets
  • Chicken Breast
  • Turkey Breast
  • Turkey Heart & Liver
  • Duck Liver
  • Pork Liver
  • Lamb Liver
  • Wild Alaskan Salmon
  • Wild Alaskan Cod
  • Wild Alaskan Whitefish

Treat Bites

  • Beef
  • Beef Organ Medley
  • Beef Tripe
  • Chicken
  • Turkey
  • Duck
  • Rabbit
  • Wild Boar
  • Alaskan Salmon
  • Alaskan Cod
  • Alaskan Whitefish
  • Ahi Tuna

Other Treats

  • Salmon Rings
  • Salmon Skins
  • Cod Skins
  • Beef Tendons
  • Turkey Tendons
  • Beef Bones
  • Chicken Necks
  • Turkey Necks
  • Duck Necks
  • Pig Ears
  • Beef Ears
  • Chicken Feet
  • Rabbit Feet
  • Turkey Feet
  • Trail Mix

Don’t see what you need? Contact us for product development opportunities!

100+ Product Options

FROZEN: Patties, Nibblets, Treats

FREEZE-DRIED: Patties, Nibblets, Toppers, Treats

The Power of Freeze-Drying

Carnivore Meat Company’s custom-engineered and constructed freeze-dryers remove water from a product and lock in vital nutrients without cooking the raw food. Traditional dehydration uses high velocity heat to remove moisture, which also reduces the product’s original nutritional content and structure.

✓ Freeze-drying maintains the nutritional and structural integrity of the food
✓ Safe and convenient storage without refrigeration
✓ Ideal for traveling, training, snacking, and everyday meals

Carnivore Meat Company uses an exclusive, 48-hour, slow freeze-drying process:

Step 1: Raw food and treats are flash frozen to lock in freshness

Step 2: The food enters a freeze-dryer where extreme cold and vacuum pressure is applied

Step 3: Water, in the form of ice crystals, is transformed within a millisecond, by “flashing” from a solid into a gas, skipping the liquid stage

Step 4: The gas is then attracted to freezer plates that are -60° F

Step 5: Upon contact, the gas flashes back into ice and gathers on the plate

Step 6: The process repeats for 44-48 hours until all the ice crystals have transformed into a gas

Step 7: The freeze-dryer is then cleaned and prepared for the next batch of product